Biophytis develops certified organic or conventional health ingredients for pharmaceutical, nutraceutical and food industry

Biophytis Health ingredients are composed of plants and fruits extracts from the Amazonian biodiversity. They provide health benefits proved by preclinical and / or clinical, coming from either organic or conventional farming. Biophytis also support its partners in their products development: formulation, management of scientific surveys and marketing.

Biophytis Health ingredients are developed by its own Research unit. The company has established partnerships with scientific partners such as AgroParisTech and Pierre and Marie Curie University (pioneers in biological sciences and medicine) to extract these active principles in France and evaluate their efficiency by pre-clinical and clinical trials.

Hand in hand with them, Biophytis's scientific committee has established an ambitious research and development programme, focused on key health benefits and particularly on prevention of Metabolic Syndrome.

Biophytis health ingredients:

QUINOLIA ® (patented): natural quinoa seed extract containing 1% of phytoecdysones.

MONOLIA ®: natural boldo extract containing 0.1% of total alkaloids equivalent boldine.

BIXILIA ® (patented): natural urucum extract containing 8% of bixin.

AROLIA ® (Biopthytis innovation): natural açai extract containing 10% of total polyphenols (proanthocyanidins).